Year round royal jelly production determining the best season of producing royal jelly

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dc.contributor.authorTuyan, Arvin C.
dc.contributor.authorClaro, Rizalde A.
dc.contributor.authorDulay, Lolita S.
dc.date.accessioned2025-11-26T04:36:42Z
dc.date.available2025-11-26T04:36:42Z
dc.date.issued2020-12-01
dc.description.abstractThis research was conceptualized to determine the preeminent season for the production of royal jelly from the honeybee Apis mellifera. Three strong double-chambered colonies of equal strength were utilized throughout the duration of the study and the grafting method was applied to facilitate the production of the jelly by the bees. Royal jelly can be produced at any time of year provided that all the necessary requirements of the colonies are available. Research results revealed that the highest yield was obtained during the months of April and May, which coincides with the honey production season, wherein an abundant supply of food for the bees is available. Accordingly, production of royal jelly is best when there are sufficient quantity of pollen and nectar for the colonies and it is important therefore to note the honeyflow season in a particular area as basis for production.
dc.identifier.citationTuyan, A. C., Claro, R. A., & Dulay, L. S. (2020). Year round royal jelly production determining the best season of producing royal jelly. DMMMSU Research and Extension Journal, 4, 7-14. https://doi.org/10.62960/dmmmsu.v4i.21
dc.identifier.doihttps://doi.org/10.62960/dmmmsu.v4i.21
dc.identifier.issn0119-2035
dc.identifier.urihttps://lakasa.dmmmsu.edu.ph/handle/123456789/661
dc.language.isoen
dc.publisherDMMMSU Research and Extension Journal
dc.relation.urihttps://drej.dmmmsu.edu.ph/index.php/DOJ/article/view/21
dc.rights.licenseCC BY 4.0
dc.sdgSDG 2
dc.sdgSDG 8
dc.sdgSDG 12
dc.subjectRoyal jelly
dc.subjectRoyal jelly production
dc.subjectSeasonal production
dc.subjectBeekeeping
dc.subjectApiculture
dc.subjectHoneybee culture
dc.subjectBee products
dc.subjectBest season for royal jelly
dc.subjectYear-round production
dc.subjectApiculture management
dc.subjectEnvironmental factors in apiculture
dc.subjectSustainable beekeeping
dc.subjectDMMMSU research
dc.subject.ddcBee culture
dc.subject.ddcApiculture
dc.subject.ddcBee products
dc.subject.ddcBee products industry
dc.subject.ddcEcology
dc.subject.ddcOrganic farming
dc.subject.lcshRoyal jelly--Production
dc.subject.lcshBeekeeping--Philippines
dc.subject.lcshApiculture--Philippines
dc.subject.lcshHoneybee culture
dc.subject.lcshSeasonal variations (Biology)
dc.subject.lcshInsect culture--Philippines
dc.subject.lcshSustainable agriculture--Philippines
dc.titleYear round royal jelly production determining the best season of producing royal jelly
dc.typeArticle
dcterms.accessRightsOpen access
local.subject.scientificnameApis mellifera
oaire.citation.endPage14
oaire.citation.issue4
oaire.citation.startPage7
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