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Recent Submissions

Publication
Records management practices in the coastal barangays of San Fernando City, La Union:
(Don Mariano Marcos Memorial State University – Mid La Union Campus, 2022-10) Gaceta, Decerie Mae A.; Binensig, Erica D.; Fortes, Jeriz Yvone M.; Ugay, Justine Mae B.; Gacayan, Daniel B.; Novencido, Rosa M.; Legaspi, Annaliza B.; Siong, Venus D.; Quinitip, Tiffany Ruth R.
An efficient organization process where people are responsible for their own records is one method in staying current with records management trends. The study determined the Records Management practices, the extent, and strength and constraints of coastal barangays in City of San Fernando, La Union to know in which area they have limitations in order to develop a training design to upskill the respondents. Descriptive Research design was employed in the determination of the Records Management Practices of 65 Barangay Officials. The strength and constraints of the respondents in records management were determined as the basis in the formulation of the training design. Frequency counts and percentage is used in the profile and in records management practices. Median is used in the extent of practices. Majority of the respondents are degree holders, and records management is highly practiced Constraints of the respondents is the disposition of records in their barangays.
Publication
Records management practices in the inland barangays of San Fernando City, La Union:
(Don Mariano Marcos Memorial State University – Mid La Union Campus, 2022-10) Termo, Jackielyn L.; Sotelo, Jennifer C.; Suyat, Jalen Rose H.; Toledo, Evangeline B.; Uy, Mariztel R.; Gacayan, Danielle B.; Novencido, Rosa M.; Legaspi, Annaliza B.; Siong, Venus D.; Quinitip, Tiffany Ruth R.
Records Management is the managerial activities involved with respect to records creation, records distribution, records utilization, records maintenance and records disposition in order to achieve adequate and proper documentation of policies and transactions of government for its efficient, effective and economical operation. Descriptive research method was used in the determination of the records management practices of 168 barangay officials. Frequency counts and percentage were used in the profile and records management practices. Median was used in extent of practice and strengths and constraints. The seminars and training attended by the respondents are not related to records management. The records management was practiced by the inland barangays. The extent of practice of the respondents in records management practices is highly practiced. Majority of the practices are strengths while the constraints are used as a basis to develop a training design.
Publication
Time management strategies on flexible learning of college students in DMMMSU MLUC
(Don Mariano Marcos Memorial State University – Mid La Union Campus, 2022-08) Duclayan, Carl Jenver P.; Corpuz, Trisha Mae J.; Ducusin, Johnver R.; Dulay, Precie Mae G.; Estabillo, Mary Grace D.; Nonan, Jenny E.; Ancheta, Marifel D.; Legaspi, Annaliza B.; Siong, Venus D.; Quinitip, Tiffany Ruth R.
Records management is the planning, controlling, directing, organizing, training, promoting, and other managerial activities involved in records creation, maintenance and use, and disposition to achieve adequate and proper documentation. This study determined the extent practice of the Upland Barangays in the City of San Fernando, La Union regarding records management or records creation. The collected data regarding to the personal profile, seminars or training attended for the last three (3) years and the records management practices of the respondents, a survey questionnaire instrument was administered to the eighty-four (84) barangay officials in different Upland Barangays in the City of San Fernando, La Union. Frequency counts, percentage, and median were used for data analysis. Findings revealed that the respondent barangay officials of the Upland Barangays in the City of San Fernando, La Union were mostly women and trained for handling different records as well as by handling and filing confidential records to protect one’s personal information. A training design was developed to upskill the barangay officials in terms of records management.
Publication
ICT literacy of frontline offices in the 3rd and 4th class municipalities of district 1 La Union
(Don Mariano Marcos Memorial State University – Mid La Union Campus, 2023-05) Doloque, Jenny M.; Balanon, Jearylle B.; Bulawan, Marielle Joy R.; Castanares, Joshua R.; Del Rosario, Zyra Mae D.; Galleta, Darwin T.; Bayani, Keneth G.; Legaspi, Annaliza B.; Siong, Venus D.; Quinitip, Tiffany Ruth R.
The ICT literacy refers to having the ability, skills, and knowledge in the use of digital technology, manage, evaluate, and create information. The level of ICT literacy in terms of ICT Basics, Word processing, Spreadsheet and Presentation were determined, the challenges were identified and used as the basis in the training design. In determining the ICT literacy of 183 frontline office staff from the 3rd and 4lh class municipalities of District 1 La Union, Quantitative-descriptive research design was used. The data gathered were analyzed using frequency count and percentage. Findings revealed that the following got an Expert Level of ICT Literacy: Luna, for ICT Basics; San Gabriel and Sudipen, for Word Processing; San Gabriel for Spreadsheet; and San Gabriel, La Union for Presentation. The highest ICT challenges for ICT Basics were: accessing in house or external support as needed; for Word processing, applying automatic formatting; for Spreadsheet, generating formulas using arithmetic and logical; for Presentation, choosing a presentation technique. An intervention program was developed to upskill the ICT literacy of Frontline office staff.
Publication
Development of malted mung bean (Vignaradiata) biscotti
(Don Mariano Marcos Memorial State University – Mid La Union Campus, 2025-11) Garcia, Phoebus Apollo E.; Co, Ma. Kyla Crissele D.; Godoy, Raven Janzie C.; Navarro, Jason F.; Sanchez, Martin James C.; Ramirez, Edren F.; Hufana, Zhelyn A.; Bayani, Keneth G.; Cacanindin, Geremy S.; Quinitip, Tiffany Ruth R.
This study focused on developing Malted Mung Bean (Vigna radiata) Biscotti, a healthy and plant based snack alternative. The objectives were to standardize the formulation process, evaluate the sensory qualities, assess microbiological safety, determine physicochemical properties, measure consumer acceptability, estimate shelf life, compute production cost, and design a marketing plan. Using developmental, descriptive, experimental, and quantitative research designs, this study tested three formulations of Malted Mung Bean (Vigna radiata) Biscotti. Treatment 3 emerged as the most acceptable based on sensory evaluations, excelling in appearance, aroma, taste, and texture. Microbiological analysis confirmed safety, while physicochemical tests showed low moisture content (4.58%) and water activity (0.31), indicating product stability. The crackers-maintained quality for up to 32 days at room temperature and demonstrated high acceptability across age groups. Cost analysis revealed the competitive pricing. A marketing plan emphasized health benefits, as innovation, and