Optimization of mycelial growth of Xylaria papulis Lloyd (Xylariaceae) in indigenous liquid culture conditions, science city of Muñoz, Nueva Ecija, Philippines

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dc.contributor.authorLopez, Mark Kevin S.
dc.contributor.authorKalaw, Sofronio P.
dc.contributor.authorDulay, Rich Milton R.
dc.contributor.authorDe Leon, Angeles M.
dc.contributor.authorReyes, Renato G.
dc.date.accessioned2026-04-16T04:30:21Z
dc.date.available2026-04-16T04:30:21Z
dc.date.issued2022-12-28
dc.description.abstractThe search for potential and inexhaustible sources of bioactive compounds with great functional activities is imperative for potential drug leads in treating various human diseases. In this regard, this study investigated the optimum liquid medium and physical culture conditions for the mycelial growth of X. papulis Lloyd for nutraceutical studies. The greatest mycelial biomass was achieved in PSB liquid medium among the indigenous media evaluated, such as potato sucrose broth (PSB), corn meal broth (CMB), rice bran broth (RBB), and coconut water (CW). In terms of pH, X. papulis Lloyd was observed to grow in a wide range of pH (5.0−8.5), but the best mycelial growth was observed at pH 6.5. Room temperature of 28 °C, lighted (137 lux), and static conditions were the other optimum physical culture conditions for mycelial growth of X. papulis Lloyd.
dc.identifier.citationLopez, M. K. S., Kalaw, S. P., Dulay, R. M. R., De Leon, A. M., & Reyes R. G. (2022). Optimization of mycelial growth of Xylaria papulis Lloyd (Xylariaceae) in indigenous liquid culture conditions, science city of Muñoz, Nueva Ecija, Philippines. Studies in Fungi, 7(21), 1-7. doi: 10.48130/SIF-2022-0021
dc.identifier.doidoi: 10.48130/SIF-2022-0021
dc.identifier.urihttps://lakasa.dmmmsu.edu.ph/handle/123456789/1312
dc.language.isoen
dc.publisherStudies in Fungi
dc.relation.urihttps://www.maxapress.com/article/doi/10.48130/SIF-2022-0021
dc.sdgSDG 2
dc.sdgSDG 9
dc.sdgSDG 15
dc.subjectXylaria papulis
dc.subjectMycelial growth optimization
dc.subjectFungal culture media
dc.subjectSubmerged fermentation
dc.subjectMushroom biotechnology
dc.subjectBioactive compounds
dc.subjectPhilippine fungi
dc.subjectXylaria papulis Lloyd
dc.subjectLiquid culture conditions
dc.subjectOptimization
dc.subjectIndigenous culture media
dc.subjectMuñoz, Nueva Ecija
dc.subject.ddcFungi (Mycology)
dc.subject.ddcMushroom Culture
dc.subject.lcshXylaria
dc.subject.lcshFungi--Growth--Optimization
dc.subject.lcshMycelium--Cultivation
dc.subject.lcshCultures and culture media (Biology)
dc.subject.lcshMushroom culture--Philippines--Muñoz (Nueva Ecija)
dc.subject.lcshXylariaceae--Classification
dc.subject.lcshMushrooms--Physiology
dc.subject.lcshMycelium--Growth
dc.subject.lcshLiquid culture techniques
dc.subject.lcshFungi--Growth
dc.subject.lcshMycelium--Growth
dc.subject.lcshFungal biotechnology
dc.subject.lcshMushrooms--Physiology
dc.subject.lcshIndigenous liquid culture
dc.titleOptimization of mycelial growth of Xylaria papulis Lloyd (Xylariaceae) in indigenous liquid culture conditions, science city of Muñoz, Nueva Ecija, Philippines
dc.typeArticle
oaire.citation.endPage7
oaire.citation.issue21
oaire.citation.startPage1
oaire.citation.volume7
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