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Lagundi (Vitex negundo) leaf decoction as supplement for broiler

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dc.contributor.authorTubera, Darwin Emiel C.
dc.date.accessioned2026-03-19T04:26:13Z
dc.date.available2026-03-19T04:26:13Z
dc.date.issued2015-03
dc.description.abstract"A substantial growth in poultry industry has been observed due to the exploitation of various modern growth promoting strategies and appropriate disease preventive and control. Therefore, this study on the use of lagundi leaf decoction in the level of 10 ml, 15 ml, and 20 ml was conducted. Seventy-five broiler chicks were used and distributed in five treatments following RCBD in three blocks. The experiment was conducted from November 26 2014 to January 1, 2015 at Salincob, Bacnotan, La Union. Results of the study showed that birds supplemented with 10 to 20 ml lagundi leaf decoction per liter of water is comparable to control birds in terms of final weight, gain in weight, feed consumption, feed conversion ratio, feed cost and profit."
dc.identifier.citationTubera, D. C. (2015). Lagundi (Vitex negundo) leaf decoction as supplement for broiler. [Unpublished Undergraduate Thesis]. Don Mariano Marcos Memorial State University - North La Union Campus, Sapilang, Bacnotan, La Union. Lakasa ti Sirib, DMMMSU Institutional Repository.
dc.identifier.urihttps://lakasa.dmmmsu.edu.ph/handle/123456789/1225
dc.language.isoen_US
dc.publisherDon Mariano Marcos Memorial State University - North La Union Campus
dc.sdgSDG 2
dc.titleLagundi (Vitex negundo) leaf decoction as supplement for broiler
dc.typeThesis
dspace.entity.typePublication
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