Basic Biotechnology (CACC 114)

creativework.keywordsRecombinant DNA, plasmids, restriction enzymes, DNA ligase, cloning vectors, transformation, electroporation, polymerase chain reaction
dc.contributor.authorSimon, Jeramil C.
dc.contributor.authorLibong, Chester S.
dc.date.accessioned2026-07-10T04:39:20Z
dc.date.available2026-07-10T04:39:20Z
dc.date.issued2020
dc.descriptionModule 1 Introduction -- Importance of Animal product processing and preservation -- Handling Animals before Slaughter/Dressing -- Module 2 Rules and Regulations Governing Meat Inspection in the Philippines -- R.A. No. 8485 -- A.M and PM Inspection -- Phil. Trade Standard Specifications -- Module 3 Objectives of Slaughtering Animals and Processing Plant -- Factors Affecting Carcass Yield -- Processing Plant -- Module 4 Slaughter Procedures -- Stunning -- Hog Slaughter -- Cattle Slaughter -- Goat Slaughter -- Poultry Dressing -- Module 5 Fabrication and Identification of Wholesale and Retail Cuts of Livestock/Poultry Carcasses -- Fabrication -- Fabricating Pork Carcasses and Identifying the Cuts -- Fabricating Beef and Carabeef Carcasses and Recognizing the Cuts -- Fabricating Goat Carcasses -- Fabricating Poultry Meat -- Module 6 Product Processing -- Meat -- Milk -- Eggs -- Module 7 Animal Products - Borne Diseases -- Food Poisoning/Food Intoxications -- Food-Borne Infections -- Other Food Borne Bacterial Infections
dc.format25p.: col., ill.
dc.identifier.citationSimon, J. C., Libong, C. S. (2020). Basic Biotechnology (CACC 114). [Instructional Materials, Don Mariano Marcos Memorial State University - North La Union Campus, Sapilang, Bacnotan, La Union]. Lakasa ti Sirib, DMMMSU Institutional Repository.
dc.identifier.urihttps://lakasa.dmmmsu.edu.ph/handle/123456789/2137
dc.language.isoen_US
dc.publisherDon Mariano Marcos Memorial State University - North La Union Campus
dc.sdgSDG 4
dc.sdgSDG 3
dc.sdgSDG 9
dc.sdgSDG 2
dc.subjectBiotechnology
dc.subjectAgricultural Biotechnology
dc.subjectRecombinant DNA
dc.subjectTissue Culture
dc.subjectMolecular Biology
dc.subjectGenetic Engineering
dc.subject.ddcBiotechnology (General industrial biochemistry and genetic engineering)
dc.subject.ddcAgricultural Biotechnology (Genetically modified crops and plant breeding)
dc.subject.ddcMolecular Biology
dc.subject.lcshBiotechnology
dc.subject.lcshAgricultural biotechnology
dc.subject.lcshGenetic engineering
dc.subject.lcshRecombinant DNA
dc.subject.lcshMicrobial biotechnology
dc.subject.lcshPlant biotechnology
dc.subject.lcshBibiotechnology--Industrial applications
dc.subject.lcshBiotechnology--Moral and ethical aspects
dc.titleBasic Biotechnology (CACC 114)
dc.typeInstructional Material
Files
Original bundle
Now showing 1 - 1 of 1
No Thumbnail Available
Name:
PUB-IM-2020-SimonJC-FT.pdf
Size:
4.33 MB
Format:
Adobe Portable Document Format
License bundle
Now showing 1 - 1 of 1
No Thumbnail Available
Name:
license.txt
Size:
1.71 KB
Format:
Item-specific license agreed to upon submission
Description: