Household Resource Management (STHE 103)
| dc.contributor.author | Navasca, Mayeth G. | |
| dc.date.accessioned | 2026-07-20T07:48:54Z | |
| dc.date.available | 2026-07-20T07:48:54Z | |
| dc.date.issued | 2020 | |
| dc.description | Module I Basic Terms and Concepts in Household Resource Management -- Terms and Concepts Related to Resources Management -- Poverty and Food Security -- Entrepreneurship and Household Resource Management During the Pandemic -- Family Financial Management and Decision making -- Module II Housekeeping -- Housekeeping and Parts of the House -- Use Appropriate Cleaning Tools, Equipment, Supplies and Materials -- Maintain Cleaning Equipment -- Bed-Making Procedures -- Module III Practice Occupational Health and Safety Procedures -- 5S Concept -- Identify /Evaluate Hazards and Risks -- Control Hazards and Risks -- Maintain Occupational Health and safety awareness -- Module IV Maintain an Effective Relationship with Clients/Customers -- Maintain a Professional Image -- Build Credibility to Meet Customers/Clients Requirements -- Personality Development: Soft Skills vs Hard Skills | |
| dc.format | 189 p.: col., ill. | |
| dc.identifier.citation | Navasca, M. G. (2020). Household Resource Management (STHE 103). [Instructional Materials, Don Mariano Marcos Memorial State University - North La Union Campus, Sapilang, Bacnotan, La Union]. Lakasa ti Sirib, DMMMSU Institutional Repository. | |
| dc.identifier.uri | https://lakasa.dmmmsu.edu.ph/handle/123456789/2231 | |
| dc.language.iso | en_US | |
| dc.publisher | Don Mariano Marcos Memorial State University - North La Union Campus | |
| dc.sdg | SDG 4 | |
| dc.sdg | SDG 12 | |
| dc.sdg | SDG 1 | |
| dc.sdg | SDG 7 | |
| dc.sdg | SDG 5 | |
| dc.sdg | SDG 2 | |
| dc.subject | Household resource management | |
| dc.subject | Family financial management | |
| dc.subject | Food security | |
| dc.subject | Housekeeping | |
| dc.subject | Cleaning tools and equipment | |
| dc.subject | Occupational health and safety | |
| dc.subject | 5S methodology | |
| dc.subject | Hazard identification | |
| dc.subject | Professional image | |
| dc.subject | Personality development | |
| dc.subject | Soft skills | |
| dc.subject.ddc | Home economics & family living | |
| dc.subject.ddc | Household management | |
| dc.subject.ddc | Industrial hygiene & safety | |
| dc.subject.ddc | Personal success & soft skills | |
| dc.subject.lcsh | Home economics—Management | |
| dc.subject.lcsh | Finance, Personal | |
| dc.subject.lcsh | Industrial safety | |
| dc.subject.lcsh | Occupational health | |
| dc.subject.lcsh | Housekeeping | |
| dc.subject.lcsh | Soft skills | |
| dc.title | Household Resource Management (STHE 103) | |
| dc.type | Instructional Material |